At the current time, as well as offering asset management and services, the Osprey Management Group’s ambition is to purchase and regenerate local hospitality businesses, relaunching, refurbishing and then managing them to a high standard such that they trade both profitably and sustainably.
The aim is to offer not only an excellent service to locals and visitors alike, but also lasting employment for local people and an enduring legacy of community focus.
The inns involved so far are all pivotal in the lives of the areas they serve, at a time when many village pubs struggle to survive; the group aims to maintain and cherish that place at the heart of the community.
By providing good value home-cooked food, a range of drinks to suit all tastes and friendly, attentive service in an environment of uncompromising quality, at an Osprey inn you are ‘always among friends’.
Osprey Management Group uses guidance and best practice from the Sustainable Restaurant Association, which is a non-profit organisation, helping food businesses to work towards sustainability.